Expert Financial & Operational Consulting for Breweries
Knowledgeable Implementation of Ekos Brewmaster Software
In-depth Guidance for OrchestratedBEER Software
Success Story: Bottle Logic Brewing

Brewery Financial Consulting

Mary Brettman, Beverage Business BuildersBeverage Business Builders is dedicated to people who want to do things right in their business. Our passion is helping companies grow to the next level, no matter where they are in their journey. If you want to start brewing commercially, we will help you think like a business. If you want to open a taproom (east of the Mississippi) or tasting room (west of the Mississippi), we will explain what you need and how you need to do it. If you want to expand into another territory, we can tell you how to prepare and what challenges you may face.

View our experience and contact us for free consultation during which we will discuss your business needs and how we can help you reach your goals.

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Our Clients Come in Many Shapes and Sizes.
Which Profile Best Describes You?

Start Up

From beverage maker to business owner, you created the beer. Now it’s time to create the business. Let us help take you from concept to bottle, and actually opening up for business.

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Congratulations! People love your beer, but success breeds a whole new set of challenges. Lucky for you, we’ve been there and can help you get to the next stage of your thriving business.

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Distributors are romancing you, telling you that there is a ready market for your beer in their area. We can help with long range planning, a material resource plan, and picking the right distribution channels.

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Recent Blog Posts

Mar 10, 2020
Q&A from 2020 Brewery Accelerator Workshop While attending and speaking at the 2020 Brewery Accelerator Workshop in Virginia, I answered questions following my presentation: The Brewery CFO: Accounting, Inventory, and Pricing Seminar. ...
Oct 4, 2019
New Brewer Magazine cover Lately I have made a resolution for myself and that is to be more efficient in daily work and life. In keeping with this resolution, when I received the September/October 2019 issue of The New Brewer Magazine, I read it cover to cover. I found a lot of cool facts, tips, and ideas within the 184 pages and I thought I would highlight t...
Sep 11, 2019
digital native in bar I must confess. I was in college before I saw my first computer. That means that my youth was spent in a reality that did not include computers, smart phones, or social media. Lately, I’ve been watching how we interact with the digital world and how it influences the choice to consume craft beer....
Aug 29, 2019
beer glass in fall leaves Summer is a glorious time of year indeed. The weather is nice and people turn to beer to enjoy the season. Breweries are busy filling orders and everyone is on overtime. Then every year, a bell rings and the orders suddenly slow. This bell is the school bell and it signals that summer has come to an end....
Aug 19, 2019
beer and cannabis In this era of choice, it’s important to take a step back and appreciate the amazing flexibility of the brewing process. No other process can create the amount of different tastes; a wine will always taste like a wine, a spirit like a spirit, and so on. Not true when it comes to the brewing process. Fermentation can take on several different tastes de...
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